Banana cupcakes/cake

Are you looking for recipe inspiration Banana cupcakes/cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Banana cupcakes/cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Banana cupcakes/cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Banana cupcakes/cake delicious at home, because as long as you know the trick, this dish can be a special treat.

Ojust for addition only, the time it takes to cook Banana cupcakes/cake estimated approx 20 mins.

So, this time, let’s try it, let’s create it Banana cupcakes/cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Banana cupcakes/cake use 12 type of material and 10 manufacturing step. Here’s how to make the dish.

My daughter requested a banana cupcake for her birthday this year and this is what I came up with. Everyone really enjoyed them with their caramel white chocolate cappuccino.

Ingredients and spices that need to be prepared to make Banana cupcakes/cake:

  1. 2 2/3 cup all-purpose flour
  2. 1 1/4 tsp baking soda
  3. 1/2 tsp salt
  4. 1 1/2 stick butter or margarine
  5. 1 cup brown sugar
  6. 3/4 cup sugar
  7. 2 eggs
  8. 1 1/2 tsp vanilla extract
  9. 2 ripe bananas, mashed
  10. 1/2 cup milk, buttermilk, coconut milk or almond milk
  11. 1 cup shredded coconut, optional
  12. 1 cup chopped nuts, optional

Steps to make Banana cupcakes/cake

  1. Preheat oven to 350°F
  2. Line muffin pan with cupcake liners or grease and flour 2, 9 inch cake pans if making cake
  3. Whisk flour, baking soda, and salt together and set aside
  4. In large mixing bowl, cream butter and both sugars with hand mixer
  5. Add eggs and vanilla and mix well
  6. Add mashed bananas and mix well
  7. Mix in flour mixture and milk alternately
  8. Fill cupcake liners 2/3 of the way full or pour into cake pans
  9. Bake cupcakes for 18 minutes and cake for 40 to 45 minutes or until tooth pick inserted comes out clean
  10. Makes about 18 cupcakes

How ? It’s easy? That’s how to make Banana cupcakes/cake which you can practice at home. Hopefully useful and good luck!

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