Are you looking for recipe inspiration Best sour cream pound cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Best sour cream pound cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Best sour cream pound cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Best sour cream pound cake delicious at home, because as long as you know the trick, this dish can be a special treat.
Ojust for addition only, the time it takes to cook Best sour cream pound cake estimated approx 1 hour 35 mins.
So, this time, let’s try it, let’s create it Best sour cream pound cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Best sour cream pound cake use 9 type of material and 6 manufacturing step. Here’s how to make the dish.
This was the best sour cream pound cake I've ever eaten….huge hit!
Ingredients and spices that need to be prepared to make Best sour cream pound cake:
- 3 cup all-purpose flour
- 3 cup granulated sugar
- 5 large eggs
- 1 cup melted butter
- 1 cup sour cream
- 1/2 tsp salt
- 1/4 tsp baking soda
- 2 tsp vanilla extract
- 1/4 cup shortening
Steps to make Best sour cream pound cake
- Sift dry ingredients into a large bowl.
- Add remaining ingredients and mix thoroughly.
- Place batter in a Bundt pan and place in a cold oven.
- Turn oven on 325° and allow to cook at least one hour prior to opening oven.
- Total cook time is one hour and fifteen minutes to one hour and thirty minutes
How ? It’s easy? That’s how to make Best sour cream pound cake which you can practice at home. Hopefully useful and good luck!