Buttermilk Banana Cake

Are you looking for recipe inspiration Buttermilk Banana Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Buttermilk Banana Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Buttermilk Banana Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Buttermilk Banana Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Buttermilk Banana Cake adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it Buttermilk Banana Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Buttermilk Banana Cake use 10 type of material and 6 manufacturing step. Here’s how to make the dish.

In my house, there was a banana on the verge of death, so I decided to make something with it .nIt was super yummy, so I wrote it down.nnIt's fine even without the butter flavor or Vitamin C.nYou could replace the maple syrup for simple syrup or liquor.nFor those who like it sweeter, you can add 10-20 g more of the sugar.nI recommend using brown sugar. Recipe by Pikosaya

Ingredients and spices that need to be prepared to make Buttermilk Banana Cake:

  1. 240 grams Banana
  2. 25 grams Vegetable oil
  3. 1 few drops Butter flavor (or vanilla essence)
  4. 60 grams Granulated sugar
  5. 120 grams Cake flour
  6. 20 grams Buttermilk powder
  7. 4 grams Baking powder
  8. 1 pinch Vitamin C powder (optional)
  9. Toppings
  10. 1 Maple syrup

Steps to make Buttermilk Banana Cake

  1. Preheat the oven to 180°C. Line a pan with a baking sheet.
  2. Put the banana, oil, and sugar in a bowl and mix together while mashing the banana.
  3. Add the remaining ingredients and mix.
  4. Pour the batter into the pound cake pan and bake for 30-35 minutes. After 20 minutes of baking, take the pan out and make a slit in the top. Squeeze tubed butter on top.
  5. Once baked, immediately take it out of the oven and spread maple syrup over the entire surface. Then, quickly wrap it all up in plastic wrap.
  6. Once cooled, chill in the refrigerator and enjoy. It's excellent served with vanilla ice cream.

How ? It’s easy? That’s how to make Buttermilk Banana Cake which you can practice at home. Hopefully useful and good luck!

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