Caramel Walnut Cake

Are you looking for recipe inspiration Caramel Walnut Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Caramel Walnut Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Caramel Walnut Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Caramel Walnut Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Caramel Walnut Cake adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Caramel Walnut Cake estimated approx 40 mins.

So, this time, let’s try it, let’s create it Caramel Walnut Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Caramel Walnut Cake use 9 type of material and 10 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Caramel Walnut Cake:

  1. 1/2 cup butter
  2. 1 cup sugar
  3. 3 eggs
  4. 1 1/2 cup cake flour
  5. 2 tsp baking powder
  6. 1/2 cup milk + 1 tablespoon milk
  7. 1/4 cup brown sugar
  8. 1/2 cup raw sugar crystals
  9. 1 cup crushed walnuts

Steps to make Caramel Walnut Cake

  1. Preheat oven 375 °
  2. Cream butter and sugar
  3. Add two eggs one at a time until mixed well.
  4. Combine flour and baking powder, mix with egg mixture.
  5. Stir in milk. Separate 1/3 of batter set aside.
  6. Butter and flour Bundt or Cake pan. Spread walnuts on bottom of pan. Sprinkle 1 tablespoon of brown sugar on walnuts.
  7. Mix 1/3 of cake batter with one egg, remaining brown sugar, 1 tablespoon milk. Mix well pour in pan on top of walnuts.
  8. Sprinkle raw sugar crystals on batter. Then top with remaining batter.
  9. Bake for 25-35 minutes or until inserted tooth pick comes out clean.
  10. Top with caramel glaze. Serve warm.

How ? It’s easy? That’s how to make Caramel Walnut Cake which you can practice at home. Hopefully useful and good luck!

Tinggalkan Balasan

Alamat email Anda tidak akan dipublikasikan.