Are you looking for recipe inspiration Chocolate sponge cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chocolate sponge cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Chocolate sponge cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chocolate sponge cake delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Chocolate sponge cake adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Chocolate sponge cake estimated approx 40 mins.
So, this time, let’s try it, let’s create it Chocolate sponge cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chocolate sponge cake use 5 type of material and 8 manufacturing step. Here’s how to make the dish.
serve with fresh cream and strawberries for a yummy dessert
Ingredients and spices that need to be prepared to make Chocolate sponge cake:
- 4 oz sugar
- 4 oz butter
- 6 oz self raising flour
- 2 whisked eggs
- 3 oz cocoa powder
Steps to make Chocolate sponge cake
- Preheat oven 200C
- In a large bowl mix together the sugar and butter until light and fluffy
- Beat in the egg a little at a time
- Sift the flour and fold into mixture
- Add the cocoa powder and mix well
- Put mixture into a grease-lined cake tin
- Bake in the oven for 20 mins
- Leave to cool on a cooling rack then tuck in!
How ? It’s easy? That’s how to make Chocolate sponge cake which you can practice at home. Hopefully useful and good luck!