Whole wheat yogurt cake

Are you looking for recipe inspiration Whole wheat yogurt cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Whole wheat yogurt cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Whole wheat yogurt cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Whole wheat yogurt cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Whole wheat yogurt cake adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Whole wheat yogurt cake estimated approx 45 mins.

So, this time, let’s try it, let’s create it Whole wheat yogurt cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Whole wheat yogurt cake use 11 type of material and 7 manufacturing step. Here’s how to make the dish.

My addiction to sweets is almost pathological… so, every now and then, I bake myself a cake I can eat without any remorse!

Ingredients and spices that need to be prepared to make Whole wheat yogurt cake:

  1. 100 grams brown sugar
  2. 150 grams yogurt (of your choice)
  3. 120 grams whole wheat flour
  4. 30 grams rice flour or potato starch
  5. 2 eggs
  6. 1 tbsp seed oil
  7. 1 1/2 tsp baking soda
  8. decoration
  9. 2 tbsp oatmeal
  10. 2 tbsp maple syrup
  11. 1 tsp water

Steps to make Whole wheat yogurt cake

  1. In a bowl whisk together sugar and eggs then add the two types of flour (pay attention if you don't want lumps in your cake)
  2. Mix yogurt and baking soda then add them to the rest of the ingredients
  3. Pour seed oil in the bowl and stir until homogenous
  4. Grease a cake pan
  5. Mix oatmeal with maple syrup and some water then pour it at the bottom of a cake pan, spread evenly.
  6. Add the mix and bake at 180°C for 30 minutes
  7. Let the cake cool down then invert it on a plate

How ? It’s easy? That’s how to make Whole wheat yogurt cake which you can practice at home. Hopefully useful and good luck!

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